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Henry
March 4, 2013, 4:03pm Report to Moderator

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I'm trying my hand at making beef jerky, anyone else here make it before? I bought a excalibur dehydrator awhile back and while I did fruits and veggies this is my first try at dried meat. I marinated the strips with a sesame garlic sauce and sprinkled some black pepper over the pieces, so far it is looking pretty good, it should be done in about 6 hours, I'll post some pics when done and give you a review on how they came out


"In the beginning of a change, the Patriot is a scarce man, brave, hated and scorned. When his cause succeeds, however, the timid join him, for then it costs nothing to be a Patriot."

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Box A Rox
March 4, 2013, 4:04pm Report to Moderator

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Quoted from Henry
I'm trying my hand at making beef jerky, anyone else here make it before? I bought a excalibur dehydrator awhile back and while I did fruits and veggies this is my first try at dried meat. I marinated the strips with a sesame garlic sauce and sprinkled some black pepper over the pieces, so far it is looking pretty good, it should be done in about 6 hours, I'll post some pics when done and give you a review on how they came out


I hope the jerky turns out better than your cupcakes!  


The modern conservative is engaged in one of man's oldest exercises in moral
philosophy; that is, the search for a superior moral justification for selfishness.

John Kenneth Galbraith

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Henry
March 4, 2013, 4:12pm Report to Moderator

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Quoted from Box A Rox


I hope the jerky turns out better than your cupcakes!  


Me to   I'm just sick of paying $6-7 for a 3 ounce pack of the stuff, damn rip off if you ask me.



"In the beginning of a change, the Patriot is a scarce man, brave, hated and scorned. When his cause succeeds, however, the timid join him, for then it costs nothing to be a Patriot."

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Tommy
March 4, 2013, 5:58pm Report to Moderator

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Quoted from Henry


Me to   I'm just sick of paying $6-7 for a 3 ounce pack of the stuff, damn rip off if you ask me.



It WAS pretty cheap a few years ago before it got really popular.
I remember prices on it tripling in less than a year.


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senders
March 4, 2013, 6:31pm Report to Moderator
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mmmmmmmm.....delish....


...you are a product of your environment, your environment is a product of your priorities, your priorities are a product of you......

The replacement of morality and conscience with law produces a deadly paradox.


STOP BEING GOOD DEMOCRATS---STOP BEING GOOD REPUBLICANS--START BEING GOOD AMERICANS

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Walt
March 4, 2013, 6:52pm Report to Moderator
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What kind of meat are you using ?
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Henry
March 4, 2013, 7:21pm Report to Moderator

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Quoted from Walt
What kind of meat are you using ?


Beef eye round, comes sliced thin already.


"In the beginning of a change, the Patriot is a scarce man, brave, hated and scorned. When his cause succeeds, however, the timid join him, for then it costs nothing to be a Patriot."

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Henry
March 4, 2013, 8:11pm Report to Moderator

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1st batch a success, total weight just over 11.8 ounces and a cost of $6, not to shabby. I could do it for cheaper if I sliced the meat myself


Here it is in the dehydrator a couple hours in



Here is the finished product, taste awsome...a little to heavy on the pepper but oh well live and learn, filled up 2 mason jars. From what I read it should keep for 2 months but it will be gone I'm guessing in a couple days



"In the beginning of a change, the Patriot is a scarce man, brave, hated and scorned. When his cause succeeds, however, the timid join him, for then it costs nothing to be a Patriot."

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rpforpres
March 4, 2013, 8:55pm Report to Moderator

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Wow thats a good amount for only $6.00 !!!
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Shadow
March 4, 2013, 9:12pm Report to Moderator
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Good looking beef jerky.
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